We understand the appeal of Netflix and pizza, or a lazy afternoon with a cheeseburger, but every now and then, all of us get that craving for a more familiar taste.
SEAR is a fusion cuisine restaurant that promises to tantalise your taste buds with eye-catching visuals, served elegantly on a plate. Located on the 18th Floor of the Renaissance Dhaka Gulshan Hotel, under Marriott International located on Gulshan Avenue, SEAR provides a unique blend of flavours with ingenuity, while providing a glorious view of Dhaka.
Have you ever felt a sudden craving for a good cup of coffee, or a soothing cup of tea out of nowhere?
All of us have, at least once, come across a beautiful scenery of white houses with little blue roofs and a majestic blue backdrop of the water and the sky merging into one. Santorini is one of the most popular travel destinations today, boasting the exact scenery described, and their special cuisine is one of the most sought after for its mouth-watering taste.
Walking into a hot pot date is nothing short of a challenge. With little experience; scratch that — no experience — it is quite a daunting task. And that is exactly where Yama Hot Pot & Grill comes in; pioneering the very concept of hot pot in Bangladesh.
The restaurant is divided into five sections — the two middle sections are wide and spacious, while the corner section is planned to be transformed into a coffee corner, the fourth section is for more private gatherings, and the fifth is an open balcony with a vertical garden.
The brainchild of eight foodies who have known each other since school, and whose intense love of shawarma led to this venture, is starting to put a strong imprint of Middle Eastern cuisine in Dhaka. The news of the restaurant has spread quickly through the vines of social media.
Even with a handful of eateries around Gulshan Avenue, it becomes challenging for people living or working in the area to find fresh quality food at a reasonable price. Addressing this, the husband-wife duo Nafees Alam and Nadia Khan have introduced Farmhouse
We understand the appeal of Netflix and pizza, or a lazy afternoon with a cheeseburger, but every now and then, all of us get that craving for a more familiar taste.
SEAR is a fusion cuisine restaurant that promises to tantalise your taste buds with eye-catching visuals, served elegantly on a plate. Located on the 18th Floor of the Renaissance Dhaka Gulshan Hotel, under Marriott International located on Gulshan Avenue, SEAR provides a unique blend of flavours with ingenuity, while providing a glorious view of Dhaka.
Have you ever felt a sudden craving for a good cup of coffee, or a soothing cup of tea out of nowhere?
All of us have, at least once, come across a beautiful scenery of white houses with little blue roofs and a majestic blue backdrop of the water and the sky merging into one. Santorini is one of the most popular travel destinations today, boasting the exact scenery described, and their special cuisine is one of the most sought after for its mouth-watering taste.
Walking into a hot pot date is nothing short of a challenge. With little experience; scratch that — no experience — it is quite a daunting task. And that is exactly where Yama Hot Pot & Grill comes in; pioneering the very concept of hot pot in Bangladesh.
The restaurant is divided into five sections — the two middle sections are wide and spacious, while the corner section is planned to be transformed into a coffee corner, the fourth section is for more private gatherings, and the fifth is an open balcony with a vertical garden.
The brainchild of eight foodies who have known each other since school, and whose intense love of shawarma led to this venture, is starting to put a strong imprint of Middle Eastern cuisine in Dhaka. The news of the restaurant has spread quickly through the vines of social media.
Dhaka’s culinary scene is getting more and more cosmopolitan, with waves of eateries opening up and popularising cuisines of various regions. Case in point: Ohana Diner which offers Hawaiian cuisine.
Even with a handful of eateries around Gulshan Avenue, it becomes challenging for people living or working in the area to find fresh quality food at a reasonable price. Addressing this, the husband-wife duo Nafees Alam and Nadia Khan have introduced Farmhouse
Chittagong Hill Tracts is a realm of not just lush nature and rich languages, but ethnic cuisines as well. Sitting in Dhaka, you can indulge in the opportunity of tasting these traditional and truly unique flavours at CHT Express — a restaurant in East Kazipara.
