Sreemangal recorded the highest rainfall in Sylhet division over the past three days
The Halda Valley Tea Estate is currently extracting water at three separate points using heavy pumps -- an act that violates the Water Act 2013 and is punishable under the law
As I seated myself in the Halda Valley Tea Lounge, seeing the way the welcome drinks were served left me in awe.
Once upon a time in Dhaka, tea drinking was limited to the Kashmiri, British, and Armenian households
Tea is cherished globally for its comforting qualities and potential health benefits. However, questions about its connection to kidney stone formation persist. Is tea a risk factor for kidney stones, or is this a misunderstanding? Let us explore the facts.
Roshmalai tea, a fusion of creamy sweetness and traditional tea, divides opinions. Created by three friends at "Muhurto" in Mirpur 2, it attracts adventurous foodies but leaves tea purists sceptical.
The tea versus coffee debate in Dhaka reflects diverse personalities and lifestyles. Tea is seen as comforting, social, and accessible, while coffee is viewed as energizing, sophisticated, and a symbol of ambition. Both drinks fuel the city’s vibrant culture.
Whether you’re a curious traveller or a local looking to rediscover your roots, certain experiences in Old Dhaka simply can’t be missed. So, here are 5 quintessential Old Dhaka experiences that will make you fall in love with this part of the city all over again.
“Cha ar biskoot” (tea and biscuits) is Bangalee’s favourite quick grab. And strong and flavoursome tea is our favourite. Looking for premium tea in Dhaka can be a tad difficult now but once the city boasted dedicated shops that sold different grades and blends of local tea.
I wonder what it is in a cup of tea that makes it so invigorating. The obvious answer would be the stimulant, caffeine, or the particular flavour of the leaves seeping into the hot water and the aroma that takes over your senses.
Review of Anwarul Azim’s book ‘My Life in Tea’ (The University Press Limited, 2023)
Rises prices and a lack of festive election atmosphere didnt help tea sales across the country
Bumper yields have made tea production in Bangladesh reach a historic high in 2023, according to industry people
Every morning, a cuppa prepared in deshi-style is what most Bengalis crave no matter what part of the world they live in.
It's no secret that we Bangladeshis love our tea.
Cha is a beverage that brings people closer, effortlessly complements our ‘adda’ sessions, and adds warmth to our chilly evenings. As winter has announced its arrival, matka cha is trending once again. Its smoky and sweet flavour is a pure delight to the taste buds that would give the cinnamon latte or luxurious espresso from any 5-star hotel a run for its money!
If you have a veranda decked out with plants and ferns, place two garden chairs and the setting is perfect for a tea. Simply spread the tea table for your spouse and yourself, with just two cups of steaming milk tea and ghee toast, and it is party enough. In this busy metro-life of yours, you two do not have the luxury to spend quality time together let alone enjoy a cup of tea in silence.
With the growing popularity of practices such as ‘me time’ and ‘solo dates’, more and more young people are looking for a table for one.
Teas are a joy, be it chamomile, Earl Grey, Makaibari or just good old deshi milk tea. A light sip of hot black tea with a slight squeeze of lemon or brewed heavily in cardamoms and cloves, or frothy milk tea; it makes you happy and keeps you going. So, with the advent of chilly evenings and misty midnights, go for your favourite warm fuzzy brew to add a little liveliness to your day’s itinerary.
