French cuisines have recently been inducted into the UNESCO's Intangible Cultural Heritage, and "Gout de France" is a culinary festival that celebrates the nuances of the famed French food heritage, and takes place in over 3000 restaurants across 150 countries, every year, on the same day!

And this makes the occasion the most well attended dinner in the world, 'the largest dinner' if you may.

On 21 March, 2018 Le Méridien Dhaka's restaurant Latest Recipe lit up to celebrate the "Gout de France" with due fervour and festivity.

The chefs at Le Le Méridien prepared and presented 60 authentic delicacies, including staples and gourmet. The festival was well attended by prominent personalities of Dhaka and the diplomatic community of Bangladesh.

By Ali Sakhi Khan