For the foodies of Dhaka looking for authentic cuisines, the latest traditional Indian restaurant to foray onto the city's food scene is Amrit, which opened its doors on March 25, 2018,with just the right things! True to its promise of Hyderabadi and nizami cuisine, the restaurant recently hosted a Hyderabadi Food Festival, under the capable care of Executive Chef Sanjay Nayak, with his wealth of experience, a large part of it earned at the Burj Al Arab in Dubai. He is a 25-year veteran of Awadhi and nizami cuisine. Amrit is sure to catch the foodies' fancy with its authentic flavours and unparalleled quality. Amrit is a concern of Hotel Sarina Dhaka.